WELCOME TO

A warm, stylish yet authentic welcome awaits you at Pashmina. Here you will experience the heavenly aromas of rich, freshly roasted spices drifting from the kitchen which paired with the decor, offer that unique Indian ambience.

Our talented chefs create succulent, delicious dishes using traditional methods such as the Tandoor clay oven resulting in authentic, homemade flavours. Join us for a culinary journey through India with our delicately spiced courses, accompanied by our Portuguese cousins` fabulous wines.

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OUR MENU

Warm Tandoori Salad

Fresh salad of lettuce leaves, carrots, red peppers drizzled with sweet and tangy mango sauce dressing.

Samosa

Deep fried triangle pastry parcel stuffed with your choice of filling. Served with Salad Leaves…

Chicken Tikka

Succulent chicken breast cubes marinated in yogurt & tandoori spices and barbecued in the clay oven.

Sheekh Kebab

Minced lamb kebabs seasoned with chopped onions, green chilies, ginger, and roasted ground coriander …

Pasanda

Choice of Chicken/Lamb/Prawn cooked in creamy yogurt sauce with almond powder.

Kashmiri

Choice of Chicken/Lamb/Prawn cooked in creamy tomato sauce with dry fruits.

Kabul Gosht

Cubes of Lamb cooked with Chickpeas in curry sauce & garnished with chopped fresh onions & tomato.

Chicken Curry

Chicken cooked in a traditional tomato based fiery curry sauce. As “HOT” as you like.

Lamb Rogan Josh

Soft diced lamb cooked with the traditional ingredients of garlic, ginger, onions, peppers and …

Prawn Curry

Prawns cooked in a traditional tomato, onion and garlic based fiery curry sauce. As “HOT” as you like.

Paneer Tawa Masala

Chunky cottage cheese diced and tossed with capsicum, onions, coriander, garlic & …

Gosht Biryani

Suculent soft diced lambs leg. Served with mix vegetable curry and raitha.

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